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Meals
Sizzling Sisig (Php 299)
A sizzling platter of chopped pork, seasoned with spices, onions, and chili, topped with a raw egg for extra creaminess.

Crispy Pata (Php 699)
Deep-fried pork knuckle with a crunchy exterior and tender, juicy meat, typically served with a tangy soy-vinegar dip.

Manok sa Kawali (Php 189)
Tender chicken pieces pan-fried to perfection, seasoned with garlic, soy sauce, and spices.

Bulalo (Php 629)
A hearty beef shank soup with rich bone marrow, simmered with corn, cabbage, and potatoes for a comforting flavor.

Pansit Bagnet (Php 299)
A savory noodled dish topped with crispy bagnet, fresh vegetable, and flavorfull soy-based sauce.
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Inihaw na Pusit (Php 409)
Grilled squid marinated in a tangy blend of soy sauce, calamansi, and garlic, serve with a smoky char.

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